Booked a table for Saturday evening for 4 of us. Lovely looking restaurant inside, spacious with high ceiling & good decoration. Greeted at the door and shown to our table (thought the little reserved signs with our name on were good).
A very different menu to the normal “Indian”which made us think but plenty to chose from (a good range of vegetarian options as well) I wasn’t overly adventurous with the starters having the meat samosas but they were lovely, my wife chose a starter from the vegetarian menu, I think it was the Dahi Bhalla which was delicious. For mains we all tried something different than we would normally have and we were not disappointed. Palak Paneer was good, as was the Palak Gosht. I went for the Murg Zaffrani Biryani which I am getting hungry again as I write it down. All good tasting food that also looked good, not at all greasy.
This restaurant has the feel of one that is attempting to break the mold a little from the style of Indian Restaurant we traditionally have eaten at in Medway which isn’t a bad thing.
I personally really enjoyed it and look forward to returning. If you are a chicken madras and 10 side dish type (I normally am)then this will be a different experience for you.
It is a little more expensive but I think justifies it with the quality.
It has only recently opened so does have a few teething problems which is to be expected. Our food was very slow in coming out but they were very apologetic and explained they had a problem which is fine.
Thanks for a lovely evening and hope the restaurant is a success.
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