Food was 10 out of 10. The chutney tray with crushed chilis and tamarind sauce was a great start to accompany the poppadoms. We had a mixture of mixed grill and a king prawn curry which were both flawless then the waiter very kindly gave me a free lamb dish as I had commented on how hit & miss lamb can often be at Indian restaurants.
It didn't dissapoint. This dish (I forget the name) was absolutely beautiful with the lamb falling apart, loads of chunks of garlic and chili all in a delicously rich sauce.
I cannot recommend this restaurant highly enough. If you love good food in a relaxed environment with first class service then get yourself down there!
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