Went there a bit depressed thinking it would be like all the spanish rubbish restaurants I’d tried around and surprise, it was amazing! I didn’t like to have dinner at the bar but was fully booked and we didn’t book!but still awesome , staff looks super comfortable working in there , no stress no rush ! Super friendly ! Nice selection of Spanish music ! Food was spectacular ! Starting for some olives with spanish pimentón ! The bread !
Following for huevos rotos , croquetas (omg , best I had in 4 years in this country ) cochinillo , amazing with lemon sorbet and apple sauce . Salmon tartar, and some oyster mushroom with king prawns toast . Just amazing , can’t complain , everything was delicious !
Finally we got some dessert , churros and vanilla ice cream with Pedro ximenez! Definitely we will go back !
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