We called in on passing, for lunch on our way to south wales. We were greeted by Charlotte and showed to our table. We chose garlic mushrooms which were very tasty, also the fish and chips. The fish batter was so thin and crispy and fresh hand cut chips not frozen. Great food. comfy seating. We were to full for pudding. Charlotte introduced us to husband Jason who does the cooking. Nice couple. We would stop again when in the area.
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