We ate here on 1st January. Gluten free menu had not many dim sum options but that did not surprise me. What I chose was lovely. The galangal and coconut soup and sticky rice and chicken in lotus leaf. The waiter brought soy sauce to the table and when I questioned if it was gluten free he said no but went to bring me gf soy sauce. He immediately came back to say they had run out...that meant my main course choice would be compromised. No worries...they made me something safe and that suited me perfectly. Always good to have to change a choice to be safe as someone with coeliac disease. Will go back. Ev
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