Went for the 8 course taster menu night on a recommendation from a friend, Every course was delicious and presented to perfection. Fine dining as good as a couple of Michelin star places we have been to, Met the young chef Darren Thomson who asked for feedback and got nothing but complements from everyone and a round of applause! Small, intimate restaurant but tables are well spaced out. Friendly and efficient service with just the right gap between courses. Will be back soon to try a steak from the al a carte menu.
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