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“As good as Alsatian food gets!”
Review of Winstub S'kaechele

Winstub S'kaechele
Ranked #5 of 1,530 Restaurants in Strasbourg
Price range: US$25 - US$37
More restaurant details
Restaurant details
Dining options: After-hours, Reservations
Neighbourhood: Petite France Nord Ouest
Reviewed 11 August 2017

We ate at this delightful restaurant and we knew we would have to eat there again. It was that good! The choucroute garnie was the best we've had in our decades of travels in France and the jambonneau--a pig's knuckle braised in pinot wine served with heavenly fried potatoes--was fork-tender and delectable. Make sure you leave room for the desserts like the sublime profiterolles, cream puffs filled with ice-cream and doused with an irresistible hot chocolate sauce.

    • Value
    • Service
    • Food
1  Thank LaszloG48
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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17 - 21 of 823 reviews

A TripAdvisor Member
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Reviewed 8 August 2017 via mobile

great people and we really enjoyed the food! I would recomment this place to everyone. We will definetely visit this restaurant the next time we are in Strasbourg.

Thank A TripAdvisor Member
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 August 2017

The food and the service here were impeccable and its situation just off a main thoroughfare makes it a quiet little spot. A pleasant outside eating area.

Thank pauln690
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 24 July 2017

This was a wonderful place to try the food of the region. the owners of this restaurant were friendly and very helpful when we asked them for help regarding the menu. Wine list was very impressive and the desserts were divine.

    • Value
    • Service
    • Food
1  Thank Anu420
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 10 April 2017 via mobile

Small cosy restaurant. Friendly, personal service. Reserve or go early to get a table. Opens at 7pm.
Food is good. Lamb shank did not disaapoint. Trout was done well, paired with sauerkraut, potatoes and horse radish. We tried the calf kidney - unusual dish but good. Starters - escargots and terrine with foie gras.
Portions appropriate for one person (Asians).
Chocolate mousse was not spectacular.
Overall, a good dinner experience. Recommends.

1  Thank Tongtonky
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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