This was our final evening meal after a weekend tasting Chablis wines and what a memorable occasion it was. 'Occasion' is the right word as it was a convivial atmosphere in a lovely restaurant and wonderful staff waiting on.So much more than just good food. We all chose the degustation menu with the wine flight -the courses were described with flair and humour by the maitre d' and we were even given advice on which order to eat the amuses buches and desserts. This may sound over the top but turned out to be absolutely appropriate information as he suggested eating the milder dishes first and finish with the stronger flavours.
We had a selection of the menu between us so it is difficult to pick any one out but they all surpassed expectation and the global wine choices were also excellent to complement the food.
This was an expensive fine dining evening but worth every penny and the memories will be with us for ever.
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