We were interested in this museum and happened in in between school field trips. While it seems to be a duplicate of the Choco-story in Belgium. As it is a tourist based museum all of the displays and information were in French, English, and Spanish. At various parts of the museum there are chocolate disc dispensers that you are allowed to sample from as you read about how and why they were made. At the end before exiting through the gift shop a chef provides a demonstration on how they create filled chocolates and the steps and tools it takes to create the chocolates we eat. Very informative displays and the snacks throughout were a great touch. If your kids complete the play mobil challenge they can get a special treat in the gift shop at the end.
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