If you like Peruvian ceviche this is the place to go to. Fish is very fresh, beautifully presented. Octopus especially is perfectly cooked and very tender. Of course you have to like spicy and sour food to enjoy this kind of cuisine. They have pisco sour, of course, and it's delicious! (Maybe a little expensive). Try the lucuma (a fruit from the Andes) mousse as dessert, it's incredible!!
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