We went for a meal here on my 60th birthday and I was certainly not disappointed! We chose from the Erik Satie menu and had the duckling followed by the mango and passionfruit souffle with ginger ice cream. The food was beautifully presented and tasted delicious. I do not normally eat desserts but I am very glad I made an exception on this occasion - the souffle was to die for!
Service was efficient and friendly too.
Not the cheapest place to eat in Honfleur but a real treat for a special occasion.
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