We went here by chance on a wednesday night without reservation and was lucky to get a table. The place was packed from when it opened until late. Tha restaurant has simple but very nice interior and some tables on the outside. All the staff are very professional and service is very good. The meny is small but interesting with lots of new falovours and combination. Everything we ordered was very, very good and all dishes are really nice presented. Some of the dishes we tryed, Scallops w fennel sallad - great, Foie gras w mango - very generous served and magical, Ravioli with asparagus and white truffel - fantastic, Fish of the day wich was a cod with gnocchi - really good as well, Save room for dessert, we took a fabolous, light chocolat mousse wich melted in your mouth...
Everything in thus place is high quality!
Really recommed Bar des Oiseaux when you are in Nice
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