We arrived and unbeknownest to us it was a fancy *think traditional setting* and beautiful restaurant. Romantic setting and great service. they didn't mind our 2 yr old daughter and our jeans and fleece. The food was delish. I recommend the eggplant parmesean for the appetizzer. not what you get in the states - - this was delicate and amazing. my family had two fish dishes wish were delish as well. the chef, paolo came out and greeted us and gave us limoncello. Thanks to Paolo and the waiter for a great way to round out the day. The restaurant is right around the corner from Hotel Diana and the Piazza Santuario.
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