A friend of my wife advised us to can me to this restaurant. First of all I did not like the attitude of the staff. Although the restaurant was half empty, they did not want to give us a table at the main area, and they behaved like we were lucky to be accepted to the restaurant during the service.
Starters were simply tasteless, but pastas were good. I had fettucine alfredo, which was served with some kind of a ceremony. Sauce was a little bit salty for me but still enjoyable. Tiramisu again average.
This restaurant is quite expensive, you can try business lunch menu which was more affordable.
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