The menu was made by the kitchen chef, and it was just brilliant
Perfect starters small toasts, toast with smoked sardine, tartar Italian way, roasted shoulder and 5 small deserts
To all this great combination of sparkling wine, red wine, white wine and whisky
This is one of the best places I have been served food in
Top dollar performance in the kitchen
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.