Took a chance and just walked in, luckily got an outside table, on a perfect night. Many people that tried just after us were reluctantly and politely turned away. So definitely make a booking, we just got lucky.
We shared a vegetable entrè that wasn't even on their menu, they didn't bat an eyelid when we asked.
Mains were pasta sarde and spaghetti carbonara.
Both were well made made and well presented.
I would return and recommend to friends.
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