This place doesn't have much seating area inside but has a very big terrace. Even in winter time you can sit outside covered and heated with overhead infrared radiates. The place must be very popular as we could hardly find a comfortable spot. The lunch menu offers a lot of special choices. We chose the 'broodje van de week': ground meat with cheese served with a fresh salad. There was a lot of meat and very tasty. Another person chose the 'turf and surf': scampi and pulled porc ribs. Also this one offered a lot of meat. It seems all different sandwiches are very well stuffed and very tasty. We had a good lunch for a reasonable price. Service was very friendly.
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