The service here is always top class, the owners and waiting staff cannot do enough for you and never keep you waiting. From the linen tablecloths and hot towels to refresh you as soon as you sit down to the amazing food, the whole evening is lovely and you don't feel rushed.
We had vegetable spring rolls and pork steamed dumplings to start with, beef Thai curry and prawn Thai curry and a portion of vegetable Singapore noodles. The portions are large so we always manage to take some back and make another meal with it.
The restaurant is also at the quieter end of the harbour so not as busy and hectic. Although not the cheapest place for a meal it's good value for money. I always get 6 large prawns, all de veined and peeled, compared to some places where I only get 3 for a similar price and I have to clean and peel them myself.
Highly recommended if you fancy a change from Greek cuisine.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.