We tried this restaurant after trying to book e16 [tip book weeks ahead]. This is one of the oldest restaurants in Vienna and serves traditional fare. If you are vegan best avoid. I had the goose leg with dumplings (sweet) and my partner had the duck breast with croquettes. Big hearty meals, had a glass of wine. Bottles start at 40 euros plus. Not a cheap eat but standard compared to other restaurants in this scale. If you only go once it is worth the cost, if booking ask for the Mark Twain room Staff were attentive without being overbearing.
Another tip try to learn some basic German, this is most appreciated.
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