We tried this Thai restaurant for an early evening meal. We ordered off the main menu, although I believe they do an "early bird" menu also. We had the Satay mushrooms to start, very nice with a tasty satay dipping sauce. Mains were traditional Pad Thai and King prawn choo chee. Both were presented well and were full of thai flavours. The portions are good size too. Beautiful decor. Would visit again.
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