Love this restaurant. Food is amazing and authentic with a great range on offer - even catering for gluten and dairy free. My favourite dishes are the seafood linguine and crab ravioli, others loved the steak and pizza - all cooked fresh to order. The homemade bread is delicious, cocktails are yummy and the puddings to die for. The staff and the chefs are very welcoming and happy for you to say hi in the open kitchen. Small intimate areas are offered as well as bring able to cater for large groups. Booking is advised as many were being turned away on the nights we visited. Definitely recommend this restaurant - my favourite place to eat.
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