The location of this restaurant is very special. Beautiful Pass Lake immediately below and across from the restaurant is a cliff with trees atop. Gorgeous. Our group sat outside on a fantastic day. Fresh flowers all around us. We chose to stop in mid-afternoon to avoid the rush. The service was very good. My crab and dill strudel was over the top. The wild rice soup was very good. The menu itself appeared to be handmade and handwritten. Couldn't have asked for a more perfect experience. Given the small size of the place and limited hours, you may want to call ahead.
Would return in a minute if we were closer than 400 miles from home.
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