What an amazing tasting experience! This was a fairly random find as we were driving through the roads of Chianti. We had no reservation but they were kind enough to allow us to join a tasting that had just started (I recommend making a reservation, but you could also get lucky like us!). What made this tasting so special was the variety of products created at this farm - we not only tasted excellent Chianti and even Prosecco, but also olive oil, 30 year old Balsamic Vinegar, truffles foraged on their property, and honey produced by their bees. The tasting (25 euro/pp) includes all of this AND food, like bruschetta, Tuscan salad, eggs with truffle and ice cream with balsamic. Highly recommend!
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