After touring around the vicinity we pulled in here for lunch. We both had lasagna which was fresh and definitely home made but a little bit more would have been nice. But, in fairness there was plenty of salads and chips (which were a little dry).
Desserts were to die for though.
Restaurant was empty when we arrived and full in 30minutes. Kitchen is open to see and everything that was going out looked delicious.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.