We went there for a Thursday night dinner and the place was packed! The atmosphere was fantastic, we ordered beef Gippsland beef and roast pork loin with matching red wine and they were awesome (ask the waiter for medium cock for the beef). The portion might not be enough so order some sides as well. The good thing was that I mentioned it's my girlfriend bday and they arranged a ricotta with a candle on and it was very nice, my overall experience of this place was great and I'd definitely go there again.
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