I went here for lunch, and dinner. We had yum char for lunch, and half a peking duck. I highly recommended the peking duck. For yum char: squid ink prawns, truffle prawns dumplings, and anything from their steamed classic dimsum. I didn't like anything from their pan fried dimsum menu. For dinner, we highly recommend their dimsum platter, and if you like seafood, the crayfish as well. For drink, stay away from the bubble tea baiju cocktail. Attentive service, alright prices. Best Peking duck in auckland, we came back twice in two days.
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