It's been more than 2 years since we've been to this restaurant.
Pleased to note the meals are still as good.
Early lunch at 12pm and we were the only table (long weekend holiday?).
Still welcomed warmly.
Both the Steak breakfast plate and Sticky ribs were really good.
(We've had disappointing overcooked "medium rare" steaks and dry "sticky ribs" recently from more popular testaurants)
And generous portions too for about $25/-.
2 thumbs up from us!
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