I dined alone and joined on the end of a table with a group already seated. This was not a problem, as the vibe is really relaxed and fun. The duck leg special sounded amazing, but I instead ordered the lamb quesadilla and a beetroot salad. All was very yummy and I could only suggest a little more beetroot to make it more filling. All washed down with a vino tinto sangria. I'll be back!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.