I would like to love this place, but there are some issues with the food and staff. Firstly, the wall menu has special meals of the day, but without prices. I asked the waitress if there were the $14 lunch time special meals and the answer I got left me confused. Eventually I chose a steak sandwich ($14) with chips. I got a large piece of steak between two pieces of toast, with fried egg , fried onions, some lettuce, tomato and tomato sauce. The meat was a bit tough with fat and gristle and it had made the toast soggy, so things fell apart. I would have preferred better quality meat, but smaller and a Turkish roll that would have held things together better. I love the decor with its old timbers.
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