We visited Lechter Stube for dinner. The menu looks great and has good selection catering all different tastes.
As main course we had pork medallions, lamnhaxe and Burrito. Portions are plentifull. But aomething was missing on the taste side (for example my lamb could have been conplimented with some kind of sauce).
As deserts we had creme brule and tiramisu. Creme brule was excellent, but again tiramisu was tasteless.
The service was excellent and friendly.
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