The actual meal was almost overwhelmed by everything else going on. The restaurant was closed for a private banquet, so we ate outside among the bass drums, ping-pong, pool tables, crashing waves, and hotel patrons. My mahi-mahi with lemon and butter sauce was very good, as was my wife's jumbo shrimp. The pinot grigio was a bit sweet. A trio of servers kept us happy, except for a delay that they had no control over. Parking was in a spillover lot, with a golf-cart ride to the restaurant. Kind of a zoo, not for the hard of hearing.
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