Four of us went for a late dinner. We were seated in a very comfortable booth, and we had the best server ever, Chris. We shared double orders of the crab cakes and shrimp cocktail as appetizers. The bread and butter were excellent. Three of us had filets, two with mushrooms and one with creamed spinach. The steaks were perfectly cooked and we loved the mushrooms and creamed spinach. One person had salmon and it was a bit dry. We shared the creme brulee and the hot chocolate lava cake for desert, with a side of extra raspberries. The deserts were perfect. We LOVED our server and we loved our dinner. Yes, it was very expensive, but we were up for a splurge, and we had a perfect meal with the best service.
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