We enjoyed eating at Dim Sum, Kiulap. (They have several branches).
The venue was clean and had modern decor. Service was ok. The food was the highlight.
We especially liked the Special Fried Carrot cake that comes in cubes. They fry it with a number of things such as egg, and possibly salted fish. It was divine! We liked it so much that we ordered another!
Also liked the bun with runny egg mix inside. It's comparable to those found in Singapore. Also ordered chicken feet, siew mai and a number of other things.
Not all was great, however. The gyoza was mushy and overly fried (ironic, I know).
For 5 adults, we paid about $30+. Not bad!
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