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“Excellent Basque food”
Review of Leonardo Etxea

Leonardo Etxea
Ranked #13 of 280 Restaurants in Punta del Este
Certificate of Excellence
Price range: US$25 - US$50
Cuisines: Spanish, International
More restaurant details
Restaurant details
Good for: Child-friendly, Romantic
Dining options: After-hours, Reservations
Description: Nuestro restaurante posee un ambiente calido y acogedor, ideal para compartir en familia, en pareja o con amigos. Nuestra carta dispone de una gran variedad de pescados y mariscos frescos, una excelente parrilla en la que podra disfrutar tanto de carnes como de pescados. Ademas de una bodega que dispone de mas de 600 etiquetas nacionales e internacionales.
Reviewed 22 January 2018 via mobile

Had Black Cod, grilled Anchobye and seafood risotto that was absolutely great! Super friendly service!!

2  Thank rmo54
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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10 - 14 of 436 reviews

Reviewed 21 January 2018 via mobile

Excellent Bask Food!
Attendants were a little bit lack of professionalism but fish and seafood are perfectly cooked.
Try "Pulpo a la Vasca"

1  Thank Mauricio U
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 21 January 2018 via mobile

Decided to go here because of Trip Advisor Reviews and the fact we were in the Basque region of Spain last summer. We were not disappointed. Had excellent service and recommendations from our waiter Daniel- thank you Daniel! Started with a salmon crepe appetizer- delicious! Crepes were the best I have ever had, salmon and sauces wonderful! My husband had the Octopus and said it was the best he ever had; better than when we were in Spain. I had Salmon- also very good. Portions were generous so we had no room for dessert. Definitely recommend!!

2  Thank Kathy B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 3 January 2018 via mobile

Dinner was great, having the casquinha de siri as appetizer, seafood cazuela as main dish for me, and black corvina for my husband. Had good rosé tannat (Uruguayan grape) for wine. Reservations needed for either first sitting at 9PM or the second sitting at 10:30 PM. People eat late around here, mostly during the holidays.

2  Thank Vania P
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 22 October 2017 via mobile

We went to eat a delicious paella, white wine and water, spending 2000 pesos uruguayos . Nice place, avarage as a place, I would highlight the food and the service, the waitress did a very nice service.

1  Thank Isabela T
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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