I went to the newly opened ding dim 1968 in central. I have to say it was a great quick lunch for me and my friends, also very fulling. We ordered bunch of dishes and Xiao long bao was soo soo nice one of fav dish, shrimp spring roll - nice and crispy, full of flavours (I m super picky with spring rolls, soo yes to the spring rolls here) and also other dishes was great too but those 2 dishes won my heart honestly. Actually service wasn’t soo bad too, the waitress who served us was quite nice & friendly. I’ll be going back there again for sure.
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