The menu is quite unique.
I opted for what can best be described as a deconstructed Peking duck. Duck on a plate and a roll-it-yourself pancake. A few other yum cha or dim sum dishes. The black truffle in flaky-type pastry did not do it for me. I also did not like the drunken chicken. But everything else was really good. washed down with quality tea and a Japanese craft beer.
Plus great and attentive staff and also great ambiance.
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