First let me say the service here was excellent. The atmosphere excellent as well. My wife Maria and went last night to dine on Maria's birthday. What a fantastic menu we had. First our appetizer was scallops grilled with coconut milk and mango tanrindo. Then onto the main course Maria had roasted duck with rice with chi cha de jora. My plate was the smoked paiche, with red fruit sauce. The paiche is a fish from the Amazon river, it is a fresh water fish, and can reach up to 200 pounds. It is the largest freshwater fish in the Amazon. Our desserts were cream brulee and Maria special birthday dessert was flourless chocolate made with 3 different chocolates..yummy. The head waiter ,explained everything about our meals, where my fish came. I found they very interesting they went to all of that. The food was 5 star definitely 5 star and we are looking forward to returning soon.
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