On a whim, we dropped into the Elm Square Oyster Co. for a late dinner and drinks. While I'm not an raw oyster eater, we were pleasantly surprised to find a small gourmet menu to complement the wine bar and local beers on tap.
The scallops and prosciutto were both fresh and flavorful with a mix of grilled parsnips and onions. The Parisian gnocchi was light and delicious with broccoli and cauliflower compliments.
We'll be back again to sample the vast appetizer list.
Thanks for a fun find.
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