I've seen this Restaurant rise from the start and as always, the biggest challenge for any food outlet is to maintain food quality. Red Box has certainly grown in their pricing but not with their food quality. Some items are exorbitantly over priced (like the Pol Sambol) that you literally feel cheated. Sri Lankan Restaurants are known for their spicyness but the finger foods here bears no resemblance or have been terribly toned down. Don't get me wrong, some of their dishes still may hold the same taste but pricing surely does not meet reality. Very disappointed of late !!
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