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“French Khmer Gem”
Review of La Kh'mere Poulart

La Kh'mere Poulart
Ranked #41 of 1,061 Restaurants in Siem Reap
Certificate of Excellence
Price range: US$5 - US$15
Cuisines: Cambodian, French, Mediterranean
More restaurant details
Restaurant details
Good for: Local cuisine
Dining options: After-hours, Outdoor Seating, Reservations
Description: Located 2 minutes by tuk tuk from the Hard Rock Café, on the left bank of the river south of the city, the restaurant opens on the first public tropical garden of "Green Village" of Siem Reap, a specially protected area for these endémics species .This authentic traditional Khmer with its all wood floor accessed during film sessions. A garden terrace, a covered terrace and an air conditioned room at the request are at your disposal to taste our Khmer dishes, French and Mediterranean prepared and adapted according to your wishes in our newly expanded kitchen and rearranged to provide our most dishes visual and taste. A team of 3 cooks Khmer and 1 French are busy carrying orders in an atmosphere scented by more than forty herbs and spices in this 22m2 in perfect hygiene kitchen. Couscous and osso buco alongside Amoks, curry, Chinese appetizers and Kampot pepper shrimp, burgers a card and another tapas, prawns with Pastis or cognac, warm goat cheese, beef fillets and homemade fresh fries , and of course our famous Aioli from Marseille will charm and delight all famille. Attention some dishes are put to map some days : better book and have a look on our facebook La Kh'Mere Poulart.
Reviewed February 22, 2018 via mobile

We went for a walk from our hotel around lunchtime and within 100 metres stumbled upon what looked like a partly hidden gem. We were not disappointed. The owner and staff greeted us warmly and sat us outside in a lovely garden setting. We were not overly hungry at the time, so my wife ordered a dumplings dish with mango salad and I ordered a fish curry. Without a doubt some if the most delicious food we have eaten during our 4 week holiday in Vietnam and Cambodia. After initially ordering a pichet of Côte de Provence rosé, we soon changed the order to the full bottle whist ordering a second helping of the dumplings. We highly recommend this restaurant! Total cost was $41.

Thank 505donw
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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9 - 13 of 165 reviews

Reviewed February 11, 2018 via mobile

We found this place by accident because the place we were going to was already closed (9:30pm). The owners happily stayed open later for us and cooked us amazingly fresh food. The menu is original and the French cook is, as is his wife, very friendly (he even made us Irish Coffees although they weren’t on the menu ;))
Definitely recommending this to everybody!!!

Thank Emma G
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed January 25, 2018

very good place to have dinner, brunch, not sure about breakfast. quiet and friendly wife and husband team and sooooooooooooooo good combination of French and Khmar dishes. great pricing. family, couples groups. There treat you wonderful. Went twice highly recommend.

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Thank freedom1942
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed January 5, 2018

Planned to go to a nearby more expensive restaurant but glad I didn't this place is fantastic. AMAZING food, accommodated me well as a vegetarian, profiterole was out of this World. Get away from the tourist trap pub street and visit this quiet, family friendly restaurant. The owners were exceptionally friendly, highly recommended!!

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Thank Jonathon B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed July 4, 2017 via mobile

We visited this restaurant the last two nights in a row, it was by far the nicest food we've had on our two week trip to Cambodia! The head chef and owner Oliviér is so passionate about his cooking and it really reflects in the meals. All of the vegetables and fruits used in the cooking are locally sourced. He's all about giving back to the community! His wife provided an excellent table service and looked after us very well. There was 5 of us so we were lucky enough to sample a few different starters and mains. We'd highly recommend the egg mimosas, steak and the pear chocolate desert! Absolutely delicious 10/10. Keep up the good work Olivier!!

1  Thank Eva M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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