I was recently in this traditional chilean-cuisine restaurant. It is located within the Nonguen Valley off downtown Concepcion, and is reachable by public transportatio, notwithstanding it has several parking spots by the restaurant as well as in the streets nearby.
The service was quick and dedicated. Young, friendly waiters welcome you and initially take your order, which in our case was barbacue-prepared meats, which are the restaurant's speciality.
I was in a group with three other adults, and ate geenerously, including initial drink (Pisco Sour or Vaina), red wine during the meal and dessets, all for a little over USD 100 total bill.
If you can get around to arriving to the place, which is not trivial for non-locals, this is a highly recommendable place to spend a few hours eating wonderfully and listening to traditional live chilean music.
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