My husband and I came in tonight to celebrate our Anniversary. We sat outside due to great weather, so glad we did! We were greeted by our server Abraham who was professional, kind and knowledgeable about the menu. We ordered appetizers, to which he replied that we had made great choices. We had the mussels and calamari that both lived up to the hype. For dinner we enjoyed the scallops with Risotto and a 48oz porterhouse for two that were both excellent. I love dessert and had my eye on the pistachio ice cream cake before we even ordered dinner. I asked Abraham what the best dessert was and he nailed it! That pistachio cake is to die for! Thank you for a great evening! We will be back.
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