Just had dinner at the Knife & Fork Inn with my husband and a friend. It was built in 1912 and is so interesting to see! We asked about the restaurants' history and Ryan, the manager, gave us a tour of all three floors!
Our server, Nikki, was knowledgeable and enjoyable. Our food was delicious. The filet mignon, braised short ribs and rib eye steaks were all delicious.
All three of us highlyrecommend the Knife & Fork Inn. Take the time to go there while in Atlantic City.
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