This place was fantastic!! I had ricotta and spinach ravioli with mushroom sauce, while my husband had prawn ravioli. Mine was superb and hubbys was good. Down fall was he wanted the seafood risotto and they didn’t have any. Staff were wonderful and very accommodating. The bill ended up about $120AU but we both had main, garlic bread, and about 5 cocktails, 3 vodkas and 2 beers between us.
Well worth it.
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