Had a visit around 2.30 PM before their last order for lunch time, only two of us are dining in while most tables are reserved for dinner. Good environment for anniversary celebration. The smoked salmon salad is very tasty, order together with the pizza, chicken nuggets (for kids) and two desserts include creme brulee and crepe suzette. The chicken nuggets are more like maryland chicken but in nuggets style. The chicken pizza is not too dry, but a very small part is overbaked but I think is good overall. If you think you are small eater, do not order the crepe suzette cause I have to take away the chicken nuggets after finished the pizza. The creme brulee texture is quite thick compare to the one in Via Pre but both are good for me. Both creme brulee and crepe suzette are served with a scope of ice cream. You will find the surprise at the bottom of the ice cream which they will put little chen pi slice (if not mistaken). Spend another hour visiting the back of the restaurant which is a museum.
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