Claude's is a local icon and a favourite for travellers. He has been in the current location for 15 years and prior was opposite for about another 8 years. The decor is somewhat dated; although that is part of the charm. Reminiscent of colonial architecture in a garden setting (reminds me of an old Queenslander from Australia). I love to eat steak tartare and his was very good. The house chardonnay was 10/10 and Claude has a lovely charm about him. Highly recommend.
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