We enjoy bars for relaxed nights. We tried Torito based on a recommendation.
There were also a lot of tourists - we later realised that they advertise a lot in various tourist publications. Menus were in Japanese and English.
The bar has different chicken yakatori but also has some other specialities such as ostrich served largely raw as well as duck.
The yakatori was good as were most of the salads. They also had choices of whisky and other drinks.
A fun evening.
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