The Restaurant is on an island close to Hvar ,( there are also bedrooms) and I believe collection by boat can be arranged .The bay is quite sheltered on the western side and spending the night at anchor is comfortable. There were buoys but due to some local political dispute they were removed.
The setting is wonderful the building is beside olive groves and vines. The service was excellent and appeared to be owner managed. we had salad to start and then a plate of assorted fresh fish , caught by the local fishermen . The fishermen were cleaning and preparing the fish behind the kitchen as we approached.
The fish was well prepared and very tasty and the local white wine was quite acceptable , @ 60 Kuna for a litre , good value. The whole experience was very friendly and welcoming , I would recommend a visit.
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