Stopped in with my son's family and my wife. A little disappointed. Waited a little while for a table, there were six of us. But that was ok, I got to talk with everyone for awhile. When we got to the table and saw the menu. How can you call yourself a Steakhouse and not have sirloin on the menu? So I ordered the ribeye steak which is the most popular around this area. I like my steak well done, I had enough uncooked meat in the military. My steak was not well done, medium well maybe, more like medium and lots of fat, but like I said I like Sirloin. My wife had Catfish and she said it was very good.The staff was very friendly and kept the drinks flowing,( I had Coke) they also brought out two plates for my son and his wife and they split a meal. All in all it was a pleasant experience.
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