A pre Christmas lunch for 3 couples, the host brought along crackers & festive serviettes to set the scene. Each couple contributed wine, 2 of the men ordered beer & whiskey respectively. The Manageress stopped by to say hello & we had a nice chirpy chat. We ordered focaccias to nibble on whilst everyone decided on their mains. 2 of us chose the capelli di angelo prawns, sublime! My husband had his favourite pasta dish created by rugby hero John Smit. The remaining orders were calamari, steak & flattened chicken & not a morsel was left. I love the character (& Jerry, the Manager!) of their Greyville outlet but confess the view of the ocean on a lovely day is rather special. Highly recommended. NB 45 minute lead time for the chicken so do not order if in a hurry.
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